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Recipes

Break Fast Special: CHEESE MAZEDAR

INGREDIENTS:

2 cups noodles (boiled), ½ cup cheese spread, 2 cloves of garlic paste, 1 cup paneer (grated), ¼ tomatoes (chopped), ¼ cup capsicum (chopped), ¼ cup cheese, 5-6 green chilies (grated),1 tbsp. vinegar, 1 tsp. salt, ¼ tsp. mono sodium glutamate (m.s.g)(optional), ¼ cup cream, 1 tsp. black pepper powder, 1 ½ tbsp. oil or butter.

METHOD:

Heat oil or butter in a frying pan. Add capsicum, stir and keep aside. Put the boiled noodles in a hot pan and stir lightly. On high heat fry cream, cheese spread, salt, black pepper, vinegar and garlic paste. Pour this cream mixture on the noodles. Mix lightly and remove from the heat. Add paneer pieces, grated cheese, capsicum, green chilies, tomato pieces, m.s.g. and serve hot.

Cheese Mazedar


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